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Head Chef ,Production Kitchen ,London !

Posted: October 21, 2015 at 9:46 am

Based in a production kitchen in Tottenham, N17, our growing company uniquely specialises celebrating the world of Jewish cuisine.

The kitchen supplies several channels of our operation:

  • A retail concession in Selfridges Foodhall
  • Corporate Hospitality & Fine Dining
  • Small Event Catering
  • Wholesale Grab & Go Contracts

We now require a strong and experienced Head Chef to lead the kitchen operation and working closely with the MD, help advance the business.

The ideal candidate should have the following attributes:

  • Extensive experience in production kitchen, contract catering, banqueting and event catering
  • An understanding of the rules of kosher supervision would be helpful but not essential
  • A sound understanding of Food Safety Procedures and Legislation – Level 2 minimum
  • Consistency of product standards is key to this role, with the ability to ensure the highest quality is prepared by the team
  • The ability to lead a team of willing staff
  • A calm and efficient working style

Working hours are Sunday to Thursday (occasional Fridays if busy). Straight shifts ,No accommodation .

Job Type: Full-time–
£30000 + pa