Helping you find the best chefs for your needs.
Chef Help
0800 772 0491
Call
Home Vacancies Submit CV Submit Job Testimonials Contact us
Submit CV Submit Job

1 .Helpful hints

Posted: July 15, 2013 at 8:54 am

When working in a local restaurant after running out of fresh mint ,Head Chef insists on using mint sauce to flavour the minted potatoes that are on the menu .

Big mistake ! Dont try this at home